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  • 1Whole wheat hand-pulled noodles

    Our quality chewy and soft handmade noodles produced by maturing the 100% Korean whole wheat raw ingredient eight times are easily digested and absorbed.
  • 2Mate hand-pulled noodles

    Called the innovation of noodles, the mate hand-pulled noodles are products with a unique taste and color that were patented in 1996.
  • 3Mugwort hand-pulled noodles

    Feel the taste and scent of mugwort, one of the three plants that prevent adult diseases.
  • 4Red plum hand-pulled noodles

    Red plum hand-pulled noodles Feel the unique chewiness of our traditional hand-pulled noodles, which have remained unchanged for 30years, mixed with nutritional red plums.
  • 5Black-rice hand-pulled noodles

    Abundant in anthocyanin, black rice is used as the raw ingredient, which maintains the noodles elastic and chewy.
  • 6Tomato hand-pulled noodles

    Quality functional noodles made with tomatoes containing naringenin, which has excellent antioxidant effects and boosts the immune system. This product is drawing much attention as a special delicacy that boasts the exceptional taste and nutritional value of buckwheat.
  • 7Pumpkin hand-pulled noodles

    The byword for yellow food, the Korean pumpkin is abundant in minerals and vitamins, does not irritate the digestive system, displays an xceptional color, and boasts a sweetness unique to pumpkins.
  • 8Purple sweet potato hand-pulled noodles

    The substance of sweet potato adds chewiness to the noodles and causes it to display the exceptional color of purple sweet potato, which is well known for its abundance in anthocyanin.
  • 9Whole wheat hand-pulled noodles

    The substance of sweet potato adds chewiness to the noodles and causes it to display the exceptional color of purple sweet potato, which is well known for its abundance in anthocyanin.
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